Start your summer holiday with a sweet frozen breakfast packed with superfoods such as açai, bee pollen, and fresh berries. This berry açai bowl recipe provided by Sambazon is quick and easy to blend together, and with a little extra time and creativity you can make it a beautiful and festive treat!
Berry Acai Bowl
- 2 Sambazon superfruit packs
- 1/8 - 1/4 cup coconut milk or coconut water
- 1 banana
- 1/2 cup frozen mixed berries
- 1/4 inch fresh ginger (optional
- shredded coconut (unsweetened)
- granola (optional)
- bee pollen (optional)
Blend all ingredients (not including toppings) until thick and combined. Use as little liquid as possible. Scoop into a bowl. Mix granola into your base (for texture).
Top with a square of blueberries in the top left corner, then alternating stripes of sliced strawberries and fresh coconut shreds. Add stars with a little bee pollen.
- Total Fat
- Saturated Fat
- Dietary Fiber
1 berry açai bowl